Rosemary Marinara Chicken Enchiladas

Looking for some New Year recipe inspo? These loaded enchiladas are quick to assemble, and are a fun twist on taco night. A classic Tex-Mex inspired comfort-food recipe that will easily become part of your regular dinner rotation.

Prep Time: 10 minutes Total Time: 50 minutes
Serves
4
  • 3 cups shredded rotisserie chicken
  • 1 tsp chili powder
  • ½ tsp smoked paprika
  • ½ tsp garlic powder
  • ¼ tsp each kosher salt and freshly cracked black pepper
  • 1 jar SAUZ Wild Rosemary Marinara, divided
  • 8 7-inch flour tortillas
  • 1 cup shredded monterey jack cheese
  • ½ cup crumbled feta or Cotija cheese
  • ½ cup diced tomato
  • ¼ cup diced white onion
  • 1 avocado, peeled, pitted and chopped
  • ¼ cup cilantro leaves
  • Sour cream, for serving

Need a Re-Up?

Add to cart
Prep Time: 10 minutes Total Time: 50 minutes
Instructions:
  1. Preheat oven to 400°F. Lightly grease a 9x13-inch baking dish with oil or cooking spray; set aside.
  2. Toss shredded chicken with chili powder, smoked paprika, garlic powder, salt, pepper and ¾ cup Wild Rosemary Marinara until well coated.
  3. Divide chicken mixture evenly among tortillas (approx ⅓ cup per tortilla). Roll to enclose chicken filling, and place seam side down in prepared baking dish.
  4. Top with remaining marinara and spread evenly over rolled tortillas. Top evenly with monterey jack and feta cheese (or Cotija, if using).
  5. Bake for 20 to 22 minutes, or until cheese is gooey and melted and sauce is bubbling around the edges. Broil on HIGH for 2 to 3 minutes, or until cheese is evenly browned. Remove from oven and allow to cool slightly.
  6. Sprinkle tomato, onion and avocado evenly over top. Garnish with cilantro and dollop with sour cream for serving.
Add to cart

Need a Re-Up?

Add to cart

Buon Appetito!

Check out our other recipes below!

What's cookin' good lookin'?

All Recipes

Turkey and Vegetable Orzo Soup with Miso Marinara

Rosemary Marinara Chicken Enchiladas

Crunchy Green Salad with Creamy Jalapeño Dressing